Ingredients: 1 pork tenderloin (about 1 1⁄4 pounds) 1 tablespoon plus 1 teaspoon olive oil 1 teaspoon chili powder,kosher salt and black pepper 2 tablespoons pure maple syrup 2 medium sweet potatoes (about 1 pound), peeled 2 large shallots, chopped 1 5-ounce package baby spinach, chopped hot sauce (optional) Preparation: Heat broiler. Place the pork … Continue reading Chili-Glazed Pork with Sweet Potato Hash
SJD Health and Fitness 