This week’s healthy substitution recommendation of the week is spaghetti squash vs. pasta. A spaghetti squash is a large, yellow, melon-shaped gourd that’s usually harvested in early fall but is available in most grocery stores throughout the year. The flesh of the inside of the spaghetti squash is able to be shredded into long strands … Continue reading Substitute of the Week — Spaghetti Squash vs. Pasta
SJD Health and Fitness 